Ingredients
2 (8 ounce) packages fat free cream cheese, softened
1 (8 ounce) package regular or low fat feta cheese, crumbled
3 cloves garlic, peeled and minced
2 tablespoons chopped fresh dill
Directions
In a medium bowl, thoroughly blend cream cheese, feta cheese, garlic, and dill with an electric mixer. Cover the mixture, and refrigerate at least 4 hours. Best served with crackers or bread.
